The Manila Hotel’s October Delights: A Month of Culinary Wonders

Nestled in the heart of Manila, The Manila Hotel, celebrated for its exceptional culinary delights, welcomes the vibrant month of October with a delectable array of dining promotions designed to delight its cherished patrons. Let’s dive into the culinary wonders that await.

October beer delights

A Toast to Beer Enthusiasts

For beer lovers, a month-long celebration unfolds, featuring a curated selection of beers and brews. From classic lagers to artisanal craft brews, this diverse collection promises a beer for every discerning palate. Among the brands showcased are San Miguel Light, Pale, Super Dry, Cerveza Negra, and Premium Malt, as well as Engkanto Lager, Honey Ale, Ube Lager, and Mango Nation. Sip and savor at The Manila Hotel’s Lobby Lounge, Tap Room, and Pool Bar.

Halloween treats

Halloween Sweet Delights

Delicatessen conjures Halloween charm with handcrafted confections, fusing sweet and spooky holiday vibes. Ghostly cookies, pumpkin lollipops, and chocolate-dipped strawberries bring joy to all, young and young at heart. These delectable delights will be available at the Delicatessen from October 15 to November 2, 2023.

Halloween Treats for the Little Ones

In the Halloween spirit, The Manila Hotel has a delightful surprise for the young ones. The Manila Hotel brings Halloween joy to young diners! On October 31, junior guests dine, get free Halloween goodies.

Mango sponge cake delights

Sweet Symphony: Mango Sponge Cake

Dessert lovers, don’t miss their Mango Sponge Cake with mango layers, white chocolate, and crunchy almonds this month! This exquisite creation is a culinary masterpiece, available at the Delicatessen for your indulgence until October 31, 2023.

M takeout

M Takeout’s Fresh Offerings

The renowned M Takeout service from The Manila Hotel introduces an enticing new menu, offering patrons an expanded range of dishes to relish from the comfort of their homes or workplaces. The menu includes new Solo Meals and Rice and Noodle Bowls, catering to an even broader spectrum of tastes and preferences.

Solo Meals span various cuisines, including Filipino, Chinese, Italian, Korean, Japanese, and Halal. Each meal is thoughtfully crafted, featuring proteins, carbohydrates, sides, and dessert, ensuring a satisfying dining experience.

The Rice and Noodle Bowl selection is equally impressive, featuring enticing options such as White Chicken with Ginger Sauce, Spaghetti Amatriciana, Beef Ho Fan Noodles, and Penne Pasta Pomodoro, to name a few.

Merienda especial

A Prelude to the Holidays: Festive Merienda Especial

As the holiday season approaches, The Manila Hotel invites you to savor its Festive Merienda Especial, a delightful assortment of French pastries, mini sandwiches, and beloved Filipino delicacies. This exquisite spread is accompanied by a selection of tea, coffee, or the hotel’s signature hot chocolate. Indulge in this culinary delight from Monday to Sunday at the Lobby Lounge, available from 10:30 AM to 6:00 PM.

For more information about these delectable offerings, please reach out to The Manila Hotel at +632 8527-0011 or +632 5301-5500, email restaurantrsvn@themanilahotel.com, or visit this link.

Jeremae Belmonte

I’m a writer deeply passionate about psychology, with a keen interest in exploring diverse cuisines and uncovering the world's hidden gems. My adventures are fueled by a love for unique experiences and a desire to understand the intricate beauty of both people and places.

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