The latest episode of the food and travel series “The Crawl” is set to shine the spotlight on Hong Kong, airing on Metro Channel this Sunday (July 23) at 8 pm.
Guiding the viewers on this culinary adventure are veteran host-actor Edu Manzano and Asia’s Best Female Chef 2016, Margarita Fores. In “The Crawl Hong Kong,” they will explore the diverse and vibrant dining scene of Asia’s world city, featuring a selection of award-winning and sustainable restaurants and bars.
Their gastronomic journey will include visits to Estro restaurant, renowned for its Neapolitan cuisine, Ando, which offers an enticing Japanese-Argentinian fusion, and Spring Moon, well-known for its delectable Chinese fare. Additionally, Edu and Chef Margarita will savor the traditional Eastern China flavors with a modern twist at Ye Shanghai restaurant.
To cap off their culinary tour, they will enjoy a refreshing sip at the acclaimed cocktail bar, Argo, which recently ranked no. 8 in Asia’s 50 Best Bars for 2023 and no. 28 in World’s 50 Best Bars 2022.
“The Crawl” takes its viewers on an exciting journey to various parts of the world, showcasing delectable cuisines and must-try delicacies that delight both tourists and locals alike. In the past, “The Crawl” explored food hubs in Singapore and Angeles City, Pampanga.
Don’t miss out on the opportunity to discover the latest culinary gems in Hong Kong in the new episode of “The Crawl,” premiering this Sunday (July 23) at 8 pm on Metro Channel, available on Sky Cable channel 52 (SD) and channel 174 (HD), Cignal channel 69, and GSAT channel 70. For those who missed “The Crawl Angeles City,” it will also be available on the Metro.Style YouTube channel.
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