Emirates offers a glimpse into the vast scale of its operations as the world’s largest international airline, sharing fascinating insights into the culinary journey provided to over 77 million customers annually.
The airline caters to a staggering 490 flights daily, serving a whopping 149 meals every minute—resulting in an impressive 215,000 meals daily across the globe. This immense task is managed by 1,400 dedicated chefs stationed at the expansive Emirates Flight Catering Facility in Dubai and partner caterers worldwide.
Over the course of a year, Emirates passengers enjoy a diverse array of nutritious and delectable meals, with a library of 2,200 varied recipes each month. From fresh chicken to Atlantic salmon fillets, the airline serves 6 million kilograms of chicken, 350,000 kilograms of beef, 266,000 kilograms of salmon, and much more, ensuring a balanced and satisfying dining experience for all, including thousands of vegan and vegetarian options.
Emirates elevates its cuisine with premium ingredients and regional specialties like truffle, foie gras, and Japanese nori seaweed, creating dishes rivaling those served at top restaurants. First and Business Class patrons indulge in high-quality products, including olive oil from Monte Vibiano, Australian Yarra Valley feta cheese, and an impressive 10,350 kilograms of caviar enjoyed in First Class last year.
For the Filipino palate, Emirates offers a selection of Filipino-inspired dishes, providing a taste of home to Filipino passengers and introducing others to the rich flavors of Filipino cuisine.
Even snacks are carefully curated, with customers enjoying gourmet chocolates, mixed nuts, and organic ice cream from Marshfield’s, among other treats. With an extensive wine selection, exclusive champagne, and impeccable service from the world-class cabin crew, Emirates ensures that every aspect of the dining experience is exceptional.
Through its commitment to excellence, attentiveness, innovation, and passion, Emirates continues to redefine inflight dining, offering passengers a truly unforgettable journey.
